ITALIAN SANDWICHES
All served with house salad or fries
All served on house bread
San Remo 9
Eggplants, mushrooms, tomatoes, marinated
artichokes & roasted pepper topped with
Provolone
Livorna 11
Grilled chicken breast, roasted red pepper,
topped with melted Mozzarella
Pollo Parmigiana 12
Chicken breast, Mozzarella with
Marinara sauce
Prosciutto Pollo Club 12
Grilled chicken breast, topped with
Gorgonzola & thin slices of Prosciutto
Panini Polpette E Formaggi 10
Meatballs with Marinara topped with
three cheeses
ROXANNE SANDWICHES
All served with house salad or fries
Triple Club 11
Turkey, bacon, ham, Swiss, mayo,
lettuce and tomato on sourdough
Tuna Melt (hot or cold) 10
Tuna salad, served with melted
Provolone cheese on sourdough
Turkey breast 10
Roasted turkey breast with mayo, lettuce,
and roma tomato on Focaccia
Salmon 13
Grilled filet of salmon with avocado slices,
Dijon mayo, lettuce tomato on Focaccia
N.Y Steak 13
N.Y Angus steak, mushrooms, caramelized
onions with mayo on a house bread
BURGERS
All served with house salad or fries with lettuce, tomatoes, onions &mayo
Choice of provolone- Swiss-Cheddar-
Gorgonzola-Jack cheeses
Roxanne Burger 9.50
1/2 LB of ground chuck with mayo,
lettuce, tomato and onions
Cheeseburger 10
Topped with your choice of cheese
Bacon Cheeseburger 11
All of the above topped with bacons
Garden Focaccia Burger 10
Veggie patty with mushrooms, avocados
and tomatoes on Focaccia bread
PASTA
GNOCCHI 11
Potato dumplings with your choice of
pesto cream or Marinara
PRIMAVERA PASTA 13
Penne Pasta with olive oil, eggplant,
artichokes, olives, zucchini, and fresh
tomatoes
SPAGHETTI ALLA BOLOGNESE 13
Spaghetti with meat-mushroom tomato sauce
SPAGHETTI WITH MEATBALLS 13
PENNE AL GORGONZOLA 14
Diced prosciutto, Portobella mushrooms,
sun dried tomato with Gorgonzola cream sauce
FRAVIOLI ALA FUNGHI 15
Raviolis filled with cheese & portabella
mushrooms. Baked with light tomato
cream sauce
LINGUINE ALLE VONGOLE 16
Linguini with clams, basil, roasted garlic,
olives, white wine. Choice of white lemon
or tomato sauce
RAVOLI AL FUNGHI 15
Ravolis filled with cheese and Portabella
mushrooms and green peas
FETTUCCINI AL ROXANNE 16
Prawns & sun dried tomatoes, with
a creamy garlic sauce
FETTUCCINI ALLA POLLO 15
Pasta with grilled chicken breast, broccoli,
diced tomatoes, roasted garlic with light
creamy pesto sauce
SPAGHETTI CON SALADI
GAMERI & BASILICO 16
Pasta with prawns, artichokes,
Sun-dried tomatoes, with a light basil-
cream sauce
ENTREES
GNOCCHI 11
Potato dumplings with your choice of
pesto cream or tomato sauces
RISOTTO AL FUNGHI 12
Italian Arborio rice cooked with portabella
mushrooms and green peas
POLLO ALLA PICCATA 14
Pan sautéed chicken breast with
Beurre Blanc sauce. Served with
mashed potatoes & seasonal vegetables
SALMON SICILIANA 15
Filet of salmon with Beurre Blanc sauce.
Served on a bed of rissoto
POLLO ALLA PARMIGIANO 14
Chicken breast sauteed gently with/marinara sauce and topped with
Provolne cheese. Served over spaghetti.